Aurora Anguilla offers a diverse culinary experience with six dining venues ranging from casual to upscale. Menus are crafted by talented chefs and inspired by local island flavors, with many ingredients sourced from the resort’s 10,000-square-foot hydroponic garden, which provides fresh produce, herbs, and fruits daily.
Sustainability is a key focus, with hydroponic farming used to conserve water while enhancing ingredient quality. The garden’s harvest plays a central role in both the cuisine and cocktails, creating a fresh and memorable dining experience.
Dinner reservations for Breezes, C-Level, Sole di Mare, Chef’s Table, D Richard’s, and Tokyo Bay can be conveniently made online in advance on the resort's website at https://www.auroraanguilla.com/dining/.
Meal Plan: Your meal plan includes three (3) meals daily, unlimited non-alcoholic beverages, and select alcoholic beverages, as further detailed below.
Asterisks (*) next to the names below indicate the venue is not included in the meal plan and/or has restrictions.










